Savor the local cuisine of Porto, Lisbon, Azores and Madeira. Meet a traditional Portuguese Family whose love of food and country are combined in this amazing cooking experience. Stroll through the traditional markets "feiras" and shop for the freshes fish, meat, fruits and vegetables, after a heart Read more →


TAP Portugal returned to profitability in 2016, posting a net profit of €34 million for the year. The return to profitability was in spite of a €156M decline in revenue, from €2.242B in 2015 to €2.398B. However, this was more than compensated for by substantially reduced operating costs, which at €2.042B were €227M lower than in 2015. Read more →


Visitors to Portugal certainly have the country’s “grand” restaurants to consider, in addition to excellent seafood and meat restaurants, as well as dozens of “hot” eateries with cuisines hailing from Hong Kong to Hamburg to Hoboken. But no visitor should pass up lunch or dinner at one of Portugal’s hundreds and thousands of small restaurants that serve some of the most delicious and comforting food on earth. Read more →